Making homemade cottage cheese is easy with Bacillus Bulgaricus starters! Unlike feta cheese, homemade cottage cheese takes just minutes, and you can eat it right away without aging it first. Home made cottage cheese generally costs about the same as the store bought one but after once reading the ingredients on one from the grocery […]
Boza is sweet, viscous and mildly fizzy fermented drink. Making and drinking boza is deeply routed in the Balkans’ history. Boza is still a very popular drink in Bulgaria and the surrounding countries to this day. Boza has many nutritional and healthy benefits as well as other rumored positive effects on the human body. Boza […]
Let me start by explaining how is our Bacillus Bulgaricus starter different than the other sourdough starters out there. Now, in order to make sourdough bread you need to first prepare a levain, and for that you need to grow and maintain your own live active sourdough starter. There is more information about sourdough starters […]
I often receive your photos and sometimes movies of the great products that you make with Bacillus Bulgaricus starters. I think that your creations deserve a special place of their own, so I created this post solely for the purpose of publishing photos of creations that Bacillus Bulgaricus clients have made. If you would like […]
Ingredients 3/4 cloves crushed garlic 2 large eggplants, roasted and cut in slices ½ kg strained Bulgarian yogurt 1 tablespoon extra virgin olive oil Black pepper Apple cider vinegar salt Preparation 1. Roast the eggplants and cut them in slices. 2. Mix the yogurt, garlic, salt, vinegar, pepper and a bit of water. Whip the […]
Pickled veggies go well with many dishes and they would certainly bring a nice touch to your table. They are delicious, colorful, and because they have gone through fermentation, they are healthy too. This is a quick fermentation recipe that you can make today (or over the weekend) and your pickled vegetables will be ready […]
Bacillus Bulgaricus products are good for you. We tried to summarize the key points which make Bacillus Bulgaricus starters the best starters available on the market — the fully natural ingredients, the exceptional taste, the ease of use, the sustainable production, and many more. Read on and let us know if any questions.
A – A is for Ayran. Do you know about this summer drink? Ayran is made by mixing yogurt and water. You can also add salt if you wish to. Salty ayran is one of the best cures against dehydration because it is packed with electrolytes. So if you been staying in the sun or […]