Yogurt and Eggplant Appetizer

Ingredients 3/4 cloves crushed garlic 2 large eggplants, roasted and cut in slices ½ kg strained Bulgarian yogurt 1 tablespoon extra virgin olive oil Black pepper Apple cider vinegar salt Preparation 1. Roast the eggplants and cut them in slices. 2. Mix the yogurt, garlic, salt, vinegar, pepper and a bit of water. Whip the […]

How to make your very own Bulgarian yogurt, at home

People often ask us if it is true that the famous Lactobacillus Bulgaricus bacterium is found only in Bulgaria and is it why you can’t really get a good Bulgarian yogurt outside of Bulgaria. It is true that in order to make genuine Bulgarian yogurt you need either a batch of genuine Bulgarian yogurt or a […]

Benefits of Bulgarian yogurt

Here’s a short list to outline some benefits of consuming Bulgarian yogurt: Yogurt is identified as a reason for longevity. Bulgaria is one of the countries with the biggest number of people aged 100 years and older. Bulgarian yogurt is one of the best probiotics out there. Probiotic means ”for life” and refers to living […]

How is our yogurt starter different than the others?

Thick Bulgarian yogurt

Bacillus Bulgaricus is different than any other yogurt starter available on the market. It contains lactic acid bacteria isolated from natural sources in ecologically preserved areas in Bulgaria. It is made and packaged in Bulgaria, which makes it a truly genuine product. It produces yogurt class Bulgarian yogurt of exceptional quality with aroma and taste […]

History of Bulgarian Yogurt

Bacillus Bulgaricus is sourced from ecologically clean mountains and meadows of Bulgaria

Bulgaria’s long and affectionate relationship with yogurt dates back to the Thracians, ancient inhabitants of the Bulgarian lands, when stock-breeders placed sheep’s milk in lambskin bags around their waists and fermented yogurt using their own body heat. The word ‘yogurt’ is derived from the words for ‘thick’ and ‘milk’ in ancient Thracian. But being credited […]

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