Prep time: 20 mins Ingredients: • 1 kg of pumpkin • 1 onion • 1 carrot • 500 ml water • 1 vegetable broth • 50 gr butter Method: • Slice the pumpkin in small cubes • Slice the onion and soften it in a pan with little vegetable oil; • Slice the carrot in […]
17
Mar
Mar
If you are into healthier dips or sauces, then go with yogurt based dips. They are light and healthy and the yogurt’s slightly tangy taste gives that extra zing to the dip. This healthy and deliciously creamy feta yogurt dip is very easy to make and it pairs perfectly with pretty much anything – roasted […]
- 1
- 2