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$43.74 $24.99
Get a pack of Skyr, Filmjolk, Viili, Caspian Sea Yogurt, Buttermilk and Sour Cream heirloom starters so you can try them all!
Get this combo deal and try all our Nordics and Specialty heirloom starters.
This package deal includes one of:
Ingredients | Lactobacillus Bulgaricus, Streptococcus Thermophilus |
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Starter Strength | > 25 billion CFU/g, 100% potency guaranteed |
Starter Type | Heirloom Skyr Starter |
Details | 100% natural, No additives, No preservatives, Gluten free, Soy free, GMO free, Halal, Kosher |
Origin | Made in Bulgaria, Original Icelandic recipe |
Shelf Life | 2+ years at -15 C (in the freezer), 1-2 years at 4 C (in the fridge), Up to 1 year at ambient temperature |
Storage | Store in FREEZER |
Milk Type To Use With | Dairy milk OK, Non-dairy milk OK, Vegan milk OK, Any milk you want to turn into Skyr, Excellent for yogurt drinks, Excellent for frozen yogurts too |
Ingredients | Lactobacillus Casei, Lactobacillus kefir, Lactococcus helveticus, Lactobacillus Bulgaricus, Streptococcus Thermophilus |
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Starter Strength | > 25 billion CFU/g, 100% potency guaranteed |
Starter Type | Heirloom Viili Starter |
Details | 100% natural, No additives, No preservatives, Gluten free, Soy free, GMO free, Halal, Kosher |
Origin | Made in Bulgaria, Original Finnish recipe |
Shelf Life | 2+ years at -15 C (in the freezer), 1-2 years at 4 C (in the fridge), Up to 1 year at ambient temperature |
Storage | Store in FREEZER |
Milk Type To Use With | Dairy milk OK, Non-dairy milk OK, Vegan milk OK, Excellent for yogurt drinks, Excellent for frozen yogurts too |
Ingredients | Lactococcus lactis ssp. lactis, Leuconostos Mesenteroides, Lactobacillus Bulgaricus, Streptococcus Thermophilus |
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Starter Strength | > 25 billion CFU/g, 100% potency guaranteed |
Starter Type | Heirloom Filmjolk Starter |
Details | 100% natural, No additives, No preservatives, Gluten free, Soy free, GMO free, Halal, Kosher |
Origin | Made in Bulgaria, Original Swedish recipe |
Shelf Life | 2+ years at -15 C (in the freezer), 1-2 years at 4 C (in the fridge), Up to 1 year at ambient temperature |
Storage | Store in FREEZER |
Milk Type To Use With | Dairy milk OK, Non-dairy milk OK, Vegan milk OK, Excellent for yogurt drinks, Excellent for frozen yogurts too |
Ingredients | Lactococcus lactis ssp. cremoris, Lactobacillus Bulgaricus, Streptococcus Thermophilus |
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Starter Strength | > 25 billion CFU/g, 100% potency guaranteed |
Starter Type | Heirloom Caspian Sea Yogurt Starter |
Details | 100% natural, No additives, No preservatives, Gluten free, Soy free, GMO free, Halal, Kosher |
Origin | Made in Bulgaria, Original Caspian Sea Yogurt recipe |
Shelf Life | 2+ years at -15 C (in the freezer), 1-2 years at 4 C (in the fridge), Up to 1 year at ambient temperature |
Storage | Store in FREEZER |
Milk Type To Use With | Dairy milk OK, Non-dairy milk OK, Vegan milk OK, Excellent for yogurt drinks, Excellent for frozen yogurts too |
Ingredients | Lactobacillus Brevis, Lactobacillus Casei, Lactobacillus Bulgaricus |
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Starter Strength | > 200 million CFU/g, 100% potency guaranteed |
Starter Type | Heirloom Buttermilk Starter |
Details | 100% natural, No additives, No preservatives, Gluten free, Soy free, GMO free, Halal, Kosher |
Origin | Made in Bulgaria, Original Buttermilk recipe |
Shelf Life | 2+ years at -15 C (in the freezer), 1-2 years at 4 C (in the fridge), Up to 1 year at ambient temperature |
Storage | Store in FREEZER |
Milk Type To Use With | Dairy milk OK, Non-dairy milk OK, Vegan milk OK, Excellent for yogurt drinks, Excellent for frozen yogurts too, Can be used to make cultured sour cream, Can be used to make cultured whipped cream, Can be used to make cultured crème fraîche, Can be used to make clubber milk, Can be used to make cultured butter |
Ingredients | Lactococcus lactis ssp. cremoris, Lactococcus lactis subsp. biovar diacetylactis, Streptococcus Thermophilus |
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Starter Strength | > 55 billion CFU/g, 100% potency guaranteed |
Starter Type | Heirloom Sour Cream Starter |
Details | 100% natural, No additives, No preservatives, Gluten free, Soy free, GMO free, Halal, Kosher |
Origin | Made in Bulgaria, Original Sour Cream recipe |
Shelf Life | 2+ years at -15 C (in the freezer), 1-2 years at 4 C (in the fridge), Up to 1 year at ambient temperature |
Storage | Store in FREEZER |
Milk Type To Use With | Dairy milk OK, Non-dairy milk OK, Vegan milk OK, Excellent for yogurt drinks, Excellent for frozen yogurts too, Can be used to make cultured sour cream, Can be used to make cultured whipped cream, Can be used to make cultured crème fraîche, Can be used to make clubber milk, Can be used to make cultured butter |
The packs are packaged and labeled with the grams they contain and the volume those grams make when used entirely in one go.
The packs are intended for single use, or their contents could be split for multiple use (with the exception of the Sourdough starter which should always be used in one go).
When you split the pack, take out as much as you need to make your yogurt, then reseal and refreeze the remaining starter for later. Make sure you store the sachets in a way that prevents moisture from getting in, i.e. well closed in a Ziploc bag or wrapped around and fastened with a rubber band.
Bacillus Bulgaricus starters are easy to use and are strong enough to make sure that the fermentation process completes naturally and smoothly, under the right conditions.
If you ever need help with using our products or troubleshooting your fermentation method, simply contact us with any questions and we’ll be happy to help.
You can also fill out this help form and we’ll get back to you in no time.
If you’d rather read than write us an email, then check out this list of frequently asked questions and answers and Help and How-To articles for some more helpful information.
Subscriptions
This is a Greek Yogurt Starter subscription. You will get one DOUBLE 4 L / 1 gal pack once a month.
Filmjolk
Our Filmjolk starter makes Filmjolk with a mild taste with just a slightly tartness and a smooth custard-like consistency.
Sourdough
A no-fuss sourdough starter that is easy to activate, ferments quickly and is no trouble to maintain.
Subscriptions
This is a Bulgarian Yogurt Starter subscription. You will get one DOUBLE 4 L / 1 gal pack once a month.
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