Bulgarian Sirene is a type of hard white cheese. It is very similar to the feta cheese variety but has a sharper, tarter taste and the most delicious aroma you can imagine thanks to the presence of lactobacillus bulgaricus lactic acid bacteria.
Our Sirene starter is made and packaged in Bulgaria. It is organic and fully natural with no preservatives, additives, artificial colors or flavors. It contains no GMO ingredients and it is gluten free.
Making Sirene is very easy (see the steps here) and thanks to this starter your Sirene will turn out great every time. Guaranteed.
Ingredients: Live active lactic acid cultures (lactobacillus bulgaricus, streptococcus thermophilus, lactococcus lactis, lactococcus cremoris, lactococcus dyacetylactis, lactococcus helveticus)
Type: Bulgarian sirene culture.
Strength: 1 gram of starter contains more than 25 billion cfu of lactic acid probiotic bacteria. 100% potency guaranteed.
Origin: Produced in Bulgaria.
Make Your Own Sirene
Making Sirene is very easy and requires no special handling or aging, so you can easily and quickly do it at home.
Store in freezer. Use all at once.