A no-fuss sourdough starter that is easy to activate, ferments quickly and is no trouble to maintain.
It gives your dough a fast rise, it is very reliable and consistent, full of gut-friendly lactic acid cultures, and most importantly, it makes sourdough bread of exceptional quality with great sourdough flavor, texture and taste.
Universal – works with all types of flour.
Net contents: 6 grams of starter.
Unit price: $ 1.83 per gram.
I love making my own – I do using my 15 year-old sourdough starter. I’ve never tried your starter but it Sounds so good I’m anxious to give it a try.
so ive activated the Sourdough Starter , and the Bread was delicious!
Also the Boza was very good.
I made both!
Peter M. –
I’ll need a new one, but I did have to other one going well. In my recipes I used a hybrid, so some added yeast, it was good.
We still need one just for pizza.
J J –
I converted the sourdough starter I got from you into a 100% rye starter. It is very active and has a wonderful aroma. It makes a great bread!
Nice work, my friend
Myra Tingle –
They were for Christmas presents…so hopefully all went well. I know one person was delighted and, said she was always meaning to try it!
My wife has been working from home for a year. She is the one who loved your yugart and would carry it for lunch every day.
The sourdough starter is great. It is still alive and being fed every week. I bake a loaf every other week as we are empty nesting.
I sent my son the starter and with 3 children, he bakes 2 loafs a week.
I hope you are safe and well.
Your recipe of Boza makes me very happy. I like Boza very much, my family too. Living in Germany it’s not easy to find Bulgarien yogurt or Boza in an supermarket. So we like to make our homemade yogurt and I hope we will be successful with the Boza too.
Coleen S. –
The order proved itself to my needs. Did not care for the taste of my home made starter.
My son and I are elated with your sourdough starter taste, as we devour our home made bread.
I start to really master the bread
Vous aviez raison le starter est encore meilleur quand il prend de l’âge Depuis que je l’ai acheter je ne consomme que mon pain
En plus j économise
We really liked it and shared some with one of our sons who uses only it now to make bread. We intend to try your yougurt next.