Bulgarian Yogurt Starter with Rose
$2.99 – $30.99
Our Bulgarian Yogurt with Rose is our traditional Bulgarian Yogurt starter, only with added extract from the famous Bulgarian Damascena rose.
The starter makes genuine Bulgarian yogurt (kiselo mlyako) of exceptional quality with classic Bulgarian yogurt taste, thickness, acidity and aroma with just the slightest hint of rose, bringing with it all its added health benefits.
Select a pack size and enjoy!
Thank you for your email I appreciate it your ask. Several years ago I was in Rome meeting my friend and she took me across town walking to a health food store to buy this Rose yogurt that was imported from germany. It was in a large glass jar. I love rose and this was the most amazing yorurt i had ever had. I lived in New York city pre pandemic and I have had a lot of great yogurt. I became so obsessed with this Organic German Rose yogurt and of course there was no way to buy it here in the USA.
This morning this same friend and I were speaking. She lives in India and I am on Nantucket Island. She follows a strict Ayervedic lifestyle and was telling me that rose is excellent for Migraines. I often crave Rose and I suffer from Migraines. We spoke of some rose herbals and then I decided to google the German Rose Yogurt. That’s how I found your company. I didn’t know where you were based until after I ordered. I chose the faster shipping because the mail sucks and I didn’t know how far it needs to travel to get to me.
I think it’s amazing your company. I can’t wait to try it. I have never made Yogurt before. I also Do not buy it. because it’s hard to settle after having something so incredible like the one I had in Rome.
Happy Full Moon and enjoy the weekend.
Good morning! I received my order in good condition yesterday! Thank you so much… I am excited to try the rose flavour and the greek yogurt! And of course the Bulgarian yogurt is going to be great as usual. Cheers.
Ed L. –
I just purchased Bacillus with Rose!
Thank you. I like the Bulgarian rose yogurt, texture and flavor.
We made our very first batch of Damascus Rose Bacillus Bulgaricus yogurt with local, organic, full cream, whole, natural cow’s milk and each enjoyed a serving of the yogurt this morning.
This is the first time we have ever cultured, smelled, or tasted your Damascus Rose Bacillus Bulgaricus and I wish to comment that it was an unequaled experience that can best be described by the word ethereal.
The combination of bouquet, flavor and consistency are uniquely delightful and uplifting ofbody, spirit and mind.
The experience brought to mind the song “Morning Has Broken” by Cat Stevens.
Damascus Rose Bacillus Bulgaricus is a perfectly lovely way to start the day – or enjoy at any time!
Thank you very much for creating and selling this product. And also for taking interest in what your customers have to say about your fine products.
Paige Camp –
Dear Ivo –
You were too late in sending your email with a discount coupon. I enjoyed the ROSE yogurt starter so much I placed a much larger order on Wednesday October 9th! It makes a beautiful, thick creamy yogurt with A2 2% fat cow’s milk. (I’ve decided to only partake in dairy products that do not contain the A1 protein casein which nearly all dairy cows in the United States carry. The A2 milk brand available where I live is from New Zealand cows certified to carry only the A2 protein casein.) I make my yogurt in a “Euro Cuisine Electric Yogurt Maker” with low heat in individual glass jars for about 12 hours to get the consistency I desire. Then cap the jars and store in the refrigerator. Thank you for such a wonderful product, I am a devoted fan!
Davilyn Eversz –
One word…..Divine. Truly Nectar of the Gods – LOL. I got the regular and the rose. I use the regular for making soy yogurt/sour cream. But the Rose…..ah, the Rose! It reminds me of
lifetimes in Turkey. I want to thank you for I really appreciate the obvious Love you have taken in developing these cultures. As a vegan I culture only non-dairy milks and these
cultures of yours are fool-proof, every single time, with almond, with coconut…absolutely perfect every time.
I have the Luvele yogurt maker and it is also wonderful. I have found that when I use your cultures in the Luvele, I never get whey. And the yogurts are never watery. Before I found
you I was buying organic goat yogurt to use as a mother culture once every six weeks, and I had to drain whey from all my yogurts, so this is really cool as I have Greek Yogurt from the
get go, no dripping, just wonderful yogurt.
I’ve gotten really lazy now….your starter is so inexpensive that I just put a 1/8″ tsp in the 32 oz non-dairy milk and put it in the yogurt maker. So yes, thank you for the coupon, I will most definitely use it.
Peace Be Upon you
RAEED MOSSAWY –
Thank you for your great products. The reason that I am on the keto diet and the only allowed yoghurt is a Bulgarian yoghurt.
Piero Wolk –
We forgot your bacillus bulgaricus at home in Switzerland. We planned to bring some with us in Bulgaria. Where can we buy some of your bacillus here in Sofia, Bulgaria? We want it!
Radoslav Georgiev –
Just left you a nice 5 star review on Amazon!