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The technical storage or access that is used exclusively for statistical purposes.
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I’ve been using these grains for about a year & love the results.
I have grown to love the taste of the unsweetened vanilla whole milk yogurt I make. But, the primary reason for making and consuming yogurt is the maintenance of a healthy microbiome.
Isabelle M. –
This is so nice of you! Thank you! I’ve just received my second order & I’m super happy. 🙂
Have a fantastic weekend.
ken f. –
Awesome, thank you so much! I GOT IT YESTERDAY ……….THANK YOU …….NOW I’M GOOD TO GO !!!!
Abbey Y. –
I like to eat it and put it in my smoothies.
I bought 2 xxxl starters, so still have lots