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Everything was OK. The yogurt went well.
The contents of the sachet were divided in half and prepared with various additives.
The consistency and taste of yogurt is always consistently good, which is why I have chosen your yogurt starter.
David G –
Great to save money!
Lynn B. –
I placed my first order from you today and look forward to getting started. I have made yogurt several times over the years, with mixed success, using store-bought yogurt as starter every time. I have found my oven holds between 107° and 112° with the oven light on. I leave an instant thermometer sticking out of the pot, or tucked into a towel fold when I used a towel wrapper.
These are a lot of questions, however knowing the answers would make me more confident as I get started. Since last year, I’ve been buying all my milk in returnable glass bottles, fresh
from a local Jersey cow dairy farm. I’m really excited to stop buying yogurt in plastic and make fabulously better yogurt with starter from you and this wonderful milk.
Thank you and cheers!
I’ve made half a dozen batches of your yogurts and they have all turned out beautifully.
your bacillus bulgaricuis is excellent and I will be ordering more
I like to eat yogurt every morning because it tastes delicious and I know it is good for my gut.
I have a son with Autism, and I am convinced that yogurt has helped him develop better.
Some people say there is a link between Autism and gut health, I don’t know if this is true or if it has been proven, but I know that my son’s health and development has improved since he is eating yogurt. He hates milk, but loves your yogurt and prefers it over commercial/industrial yogurt bought at the supermarket. I see him growing up at a good rate because he is getting the calcium that his body needs and his gut is being fed with beneficial probiotics.
Thank you for sharing the precious Bulgarian yogurt with the world.