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Thanks so much. I don’t really mind what the taste/texture is like. I’m just looking for the health benefits of 3 out of 4 of the strains in that specific starter.
Thank you again!
Здравейте Иво, благодаря Ви. Всичко е наред, за момента си правя само кисело мляко и все още имам закваска. Поздрави.
I eat yogurt twice a day, every day. Since I have been doing this I have noticed a marked improvement in my digestive system. And it regresses if I don’t get my ‘fix’!
We are still using and eating your Bulgarian yogurt starter which we have been using and eating for the last 5 years.
Gloria P. –
Hi! I love your Bulgarian Yogurt starter and the instructions for making it.
Trying to improve gut health.
i make my own with yours starter
Well Let me introduce myself
My name is Nick and i was born and raised with Basilicusbulgaricus since the culture was acquired recently by Japan out of Bulgarian and Balkan countries we lept the secret recipe for yogurt in our family for over 40 years now and i hope you kept the small jar of sample i handed to you are in progress of reproducing from that small batch
Good luck in the prospect of successful business venture..
Howard D. –
I like to know what goes into my yoghurt.