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Bacillus Bulgaricus Yogurt Starter
Bacillus Bulgaricus Yogurt Starter
Bacillus Bulgaricus
4.99
5
6781
6781
$
$1.99
This is an authentic Bulgarian heirloom yogurt starter. Each pack contains loose powder mix, in perfect proportions, of the two strains required to make Bulgarian yogurt — lactobacillus bulgaricus and streptococcus thermophilus. It makes thick, creamy and absolutely delicious yogurt.
The starter is organic and fully natural with no preservatives, additives, artificial colors or flavors. It contains no GMO ingredients and it is gluten free.
This is a heirloom yogurt starter with live active bacteria, which means that you can reuse yogurt from your previous batch to culture your new batch, for as long as you wish.
More Details
Ingredients : Live active lactic acid cultures (lactobacillus bulgaricus and streptococcus thermophilus)
Type : Heirloom thermophilic Bulgarian yogurt starter.
Strength : 1 gram of starter contains more than 25 billion cfu of lactic acid probiotic bacteria strains lactobacillus bulgaricus and streptococcus thermophilus. 100% potency guaranteed.
Origin : Produced in Bulgaria.
Product Information
Get full product and nutritional information here
Make Your Own Yogurt
It is super easy to make yogurt using this yogurt starter. You can make your own yogurt with or without the help of an yogurt maker.
Check here for the 6 easy steps to make your own yogurt.
Storage
Store in freezer. Take out as much as you need in order to make yogurt, then reseal and refreeze the remaining starter for later. The starter has 2 years of shelf live.
Ivo, After a vacation to Bulgaria I fell in love with the flavors Sherri Laboon
Sherri Laboon
January 26, 2020
Hi, most sellers offer free shipping nowadays. But your product is way better. Best, Víctor
Ruzzel Zullo
January 25, 2020
Hi Ivo, I Work for roundabout a year with your starterculture (and some others). Therefore, I ordered a bigger package, so I can make a
Oliver
January 24, 2020
I did order a BIG supply!
Jeanne
January 19, 2020
My first two attempts at making this yoghurt were unsuccessful, and the results went to make lovely waffles. At that point, I asked for help,
L. Leger
January 18, 2020
I am super happy with the product and your company! I have a question. I got the yogurt culture! Thank you! I am going on
Ruzzel Zullo
January 18, 2020
Ivo, I received my yogurt culture yesterday and proceeded to make yogurt according to the handbook. The yogurt turned out perfectly: smooth, creamy, and tangy.
Claire P
January 17, 2020
I have used your starter before with no problem. I will use again in the future. Malcolm Dann
Malcolm Dann
January 17, 2020
the yogurt is as described, and as I enjoyed it last summer in Bulgaria.
CB
January 15, 2020
I’ve bought yogurt starter several times before and I really love it. It’s the best yoghurt. Kind regards Kjersti
Kjersti Tangen
January 15, 2020
Mostly heath concerns, Also I like it!
John
January 13, 2020
I originally bought the starter for Bulgarian yogurt. When it came, I made a successful batch of yogurt, and made many more generations of yogurt
Marcia Anderson
January 13, 2020
Hi Ivo. Thank you for sending me a new package. It has just arrived, safe and sound. Kind regards Anna
anna pettersson
January 13, 2020
Hi there, You have a very nice site, and speak so highly about your products, especially the bacillus bulgaricus
Cristian Bivolan
January 13, 2020
Hi, we find that the yogurt culture works well
Michael Kirkby
January 11, 2020
Excellent! And thank you for the quick response! John
John Wyfker
January 9, 2020
There was a lot of very clear whey on top this morning so I drained it of and gave it to my little dog. I
Christel
January 9, 2020
Hello, I’m interested in trying to make yogurt at home and I’m intrigued by Bulgarian yogurt. I have a “Luvele” brand yogurt maker, which has
John
January 8, 2020
Culture recieved. Thank you for the new year gifts. Much appreciated.
Tashi Dhendup Dorji
January 7, 2020
I used to do it that way all the time. Then I thought that because the milk is already pasteurised I didn’t need to boil
Christel
January 7, 2020
4.99 out of 5 stars
6781
reviews
